'मसाला पाव | Masala Pav Recipe In Marathi By Arachana Arte | Mumbai Street Food Recipe'

03:30 Oct 12, 2022 3 4

'Learn how to make popular Mumbai street food recipe Masala Pav  by Arachana Arte in Marathi only on India Food Networks.  SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetwork  Follow Us on Social Media :- Facebook: https://www.fb.com/indiafoodnetwork Twitter: https://twitter.com/IFN ❤ Instagram: https://www.instagram.com/indiafoodnetwork/ IFN Website: http://indiafoodnetwork.in/  Love our recipes? Hit \'LIKE\' and show us your support! :) Post your comments below and share our videos with your friends. Spread the love! :)  Download our App - http://bit.ly/DownloadIndiaFoodNetworkApp  Ingredients  1 tbsp Oil 1 tsp Ginger-Garlic Paste 1 Chopped Onion 1 Chopped Capsicum 1 Chopped Tamato 1 tsp Pav Bhaji Masala 1 tsp Red Chilli Powder Water 2 Pav Butter Salt Coriander For Garnish   Method:  - Take a tbsp of Oil in a pan. - Add Ginger-Garlic paste and just mix it around well. - Put finely chopped Onion, Capsicum, Tomato, Salt to taste, Pav Bhaji masala and Red chilli powder. Mix all of them together until it gets soft. - Add Water to it as required. Mash the contents in the pan.  - Mix it and Wait for 5 Mins. - Then remove the masala and keep it in a bowl. - Take 2 Pav and slice it from the center. - Take Butter in the same pan and Fry the Pav. - Add the Masala made to the fried Pav from within as well as over the top. Continue frying from beneath. - Turn off the gas and apply butter over the Pav and Garnish with Coriander Leaves. - Ready To Serve.' 

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